Prof. J Ralph Blanchfield, MBE
Food
Science, Food Technology and Food Law Consultant
e-mail
(Last updated 25 September 2009)
Professional
Background & Consultancy
"The Evolution of the Food Technologist" (1966)
"Food and the Public Interest": IFST President's Address (1980)
"True Happiness": IFST Honorary Fellow's
Address (1985)
"Good Manufacturing Practice": IFST Annual Conference (1998)
"The
Several Worlds of Food Science & Technology": International Lecture (1999)
"Dealing with Food
Allergens": Seminar (2000)
Definitive book "Food Labelling";
Editor's Foreword and Contents List (2000)
"The Best-Kept Secret: IUFoST Revealed":
Article in Food Technology, September 2000
IFT Carl R. Fellers Award Citation, June 2002
Genetically Modified Food Regulations in Europe": On-line Teaching
Module
(Spring 2009 as at 16 February 2009)
BSE/vCJD -- The European Ongoing Story"
Presentation on various occasions
(updated to 25 September 2009)
Presentation at European Consumer Congress, March 2003
"What can professional food
science societies actually do to help feed the world?"
Presentation at joint IFST/IFT International Division Symposium, 15 July
2003
"Genetically modified food crops and their contribution to
human nutrition and food quality"
Updated and presented at SAFFoST Biennial Congress, 7 Sept 2005
Updated and presented at Latin-American 7th Congress in Brazil, 6 Nov 2007
"Can We Trust These Food Scientists?"
Opening presentation in IFST Session at BA Festival of Science, 9 September 2004
Exeter University
Presentation at the joint IUFoST/MIFT Symposium 23 March 2005.
"Can We Trust These Food Scientists?"
Ernest Newbury Memorial Lecture
at SAAFoST Biennial Congress, 6 September 2005
"Can We Trust These Food Scientists?"
Updated presentation at the 13th World Congress
of Food Science & Technology
Nantes, 18 September 2006
Updated and presented at 7th Latin-American Congress in Brazil, 6 Nov 2007
Presentation prepared for the IUFoST Conference
at LATU, Montevideo, Uruguay, April 2006
Updated and presented at 7th Latin-American Congress, 5 Nov 2007
Presentation prepared for the IUFoST Conference
at LATU, Montevideo, Uruguay, April 2006
My 62 Years in Food Science and Technology:
Some Reflections
"Viewpoint" article in the International Review of Food Science & Technology, 2009
Institute of Food Science & Technology Web site
International Union of Food Science & Technology